Online customer’s satisfaction towards the quality of grabfood services in Pengkalan Chepa during covid-19

This research aim to investigate online customer’s satisfaction toward the quality of Grabfood services in Pengkalan Chepa during Covid-19. Factor that related to this study is customer service, security perception, purchasing process convenience and product information quality. In this research we...

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Bibliographic Details
Main Authors: Aina Dayana Abd Aziz, Muhammad Aimie Hafiz Azmi, Nur Intanaqilah Zakaria, Noor Hidayah Khairudin
Format: Undergraduate Final Project Report
Language:English
Published: 2023
Online Access:http://discol.umk.edu.my/id/eprint/13337/1/SAL%2020.pdf
http://discol.umk.edu.my/id/eprint/13337/
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