Universal mini COI barcode for the identification of fish species in processed products
Species substitution, the use of a low value fish in place of a high value fish, is the biggest problem in international trade and the leading cause of fraud in the fisheries arena sector. Current DNA barcoding systems have partly solved this problem but also failed in many instances to amplify PCR...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Published: |
Elsevier
2018
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| Subjects: | |
| Online Access: | http://eprints.um.edu.my/20596/ https://doi.org/10.1016/j.foodres.2017.10.065 |
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