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CBE690: Quality management in food industry / College of Engineering

This course covers the principles and approaches that can be implemented in food industry to meet the quality standards. This includes food safety, the related regulations and guidelines. Related issues in food industry such as halal and genetically modified food also being discussed.

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Bibliographic Details
Main Author: UiTM, College of Engineering
Format: Teaching Resource
Language:English
Published: 2018
Subjects:
Curriculum
Universiti Teknologi MARA
Online Access:https://ir.uitm.edu.my/id/eprint/91380/1/91380.pdf
https://ir.uitm.edu.my/id/eprint/91380/
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id my.uitm.ir.91380
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spelling my.uitm.ir.913802024-05-23T23:38:28Z https://ir.uitm.edu.my/id/eprint/91380/ CBE690: Quality management in food industry / College of Engineering UiTM, College of Engineering Curriculum Universiti Teknologi MARA This course covers the principles and approaches that can be implemented in food industry to meet the quality standards. This includes food safety, the related regulations and guidelines. Related issues in food industry such as halal and genetically modified food also being discussed. 2018 Teaching Resource NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/91380/1/91380.pdf CBE690: Quality management in food industry / College of Engineering. (2018) [Teaching Resource]
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Curriculum
Universiti Teknologi MARA
spellingShingle Curriculum
Universiti Teknologi MARA
UiTM, College of Engineering
CBE690: Quality management in food industry / College of Engineering
description This course covers the principles and approaches that can be implemented in food industry to meet the quality standards. This includes food safety, the related regulations and guidelines. Related issues in food industry such as halal and genetically modified food also being discussed.
format Teaching Resource
author UiTM, College of Engineering
author_facet UiTM, College of Engineering
author_sort UiTM, College of Engineering
title CBE690: Quality management in food industry / College of Engineering
title_short CBE690: Quality management in food industry / College of Engineering
title_full CBE690: Quality management in food industry / College of Engineering
title_fullStr CBE690: Quality management in food industry / College of Engineering
title_full_unstemmed CBE690: Quality management in food industry / College of Engineering
title_sort cbe690: quality management in food industry / college of engineering
publishDate 2018
url https://ir.uitm.edu.my/id/eprint/91380/1/91380.pdf
https://ir.uitm.edu.my/id/eprint/91380/
_version_ 1800100698503774208
score 13.211869

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