The benefit of halal certificate application from small and medium industries perspective / Nur Sabrina Hashim and Ahmad Rosli Mohd Nor
This paper aims to identify the benefit of halal certificate from perspective of Malay SME industry. Statistics from 2010 until 2022 on confirmation of Malaysian halal certification application by year based on company status and industry at Kedah show that total halal application of sector small an...
Saved in:
Main Authors: | Hashim, Nur Sabrina, Mohd Nor, Ahmad Rosli |
---|---|
Format: | Article |
Language: | English |
Published: |
Center for Islamic Philantrophy & Social Finance (CIPSF)
2022
|
Subjects: | |
Online Access: | https://ir.uitm.edu.my/id/eprint/78172/1/78172.pdf https://ir.uitm.edu.my/id/eprint/78172/ http://www.cipsf.my/# |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Awareness of hygiene practices towards halal implementation among restaurants in Desa Ilmu, Kota Samarahan, Sarawak / Ahmad Hazim Kamaludin & Mohd Fardhirul Adellah Rosli
by: Kamaludin, Ahmad Hazim, et al.
Published: (2015) -
The influence of halal awareness and halal certification on interest in buying ready-to-eat food in the millennial generation in Bandung, West Java / Dadang Husen Sobana and Ricky Hamzah
by: Sobana, Dadang Husen, et al.
Published: (2023) -
The influence of Atmosphere store, technology and halal certification on culinary café business income / Suginam Suginam … [et al.]
by: Suginam, Suginam, et al.
Published: (2023) -
Eudaimonic well-being of halal executives in the halal food and beverage industry / Jalilah Ahmad
by: Ahmad, Jalilah
Published: (2020) -
Role of halal auditors and challenges in managing halal certification
by: Muhammad, Muhammad Arif
Published: (2018)