Designing halal-checker mobile application (i-scan) using contextual design model / Noor Dina Wahid
Nowadays there are varieties of imported food products available in the market and most food manufacturers are monopolized by non-Muslims. There are still cases of misused of the halal logo by irresponsible traders and most imported food products used number coded food addictives or e-numbers. It is...
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2014
|
| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/66313/1/66313.pdf https://ir.uitm.edu.my/id/eprint/66313/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | Nowadays there are varieties of imported food products available in the market and most food manufacturers are monopolized by non-Muslims. There are still cases of misused of the halal logo by irresponsible traders and most imported food products used number coded food addictives or e-numbers. It is a very challenging process to determine the Muslim consumers's expectation and needs to solve this matter especially when travelling abroad and when e-code or e-number is visible in the food products. The main objective of this project is to design Halal-Checker Mobile Application using Contextual Design Model. The results shown in this study are; (i) contextual design processes and (ii) prototype of Halal-checker mobile application. Future work involve usability evaluation of halal-checker mobile application. |
|---|