封面圖片

Investigation of shelf life of strawberry from Cameron Highlands through gamma irradiation / Mohd Zulfadli Adenan, Siti Hasanah Mhd Hambali

This study was an experimental study to investigate the shelf life extension of strawberry from Cameron Highlands through the different exposure doses of gamma irradiation. The strawberries were divided into four groups. Each group was irradiated by gamma irradiation and had their own specific gamma...

Saved in:

書目詳細資料
Main Authors:	Adenan, Mohd Zulfadli, Mhd Hambali, Siti Hasanah
格式:	Article
語言:	English
出版:	Faculty of Health Sciences, Universiti Teknologi MARA 2019
主題:	Fruit and fruit culture Food processing and manufacture
在線閱讀:	https://ir.uitm.edu.my/id/eprint/54733/1/54733.pdf https://ir.uitm.edu.my/id/eprint/54733/ http://healthscopefsk.com/
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

相似書籍

Investigation the effect of gamma irradiation on mass preservation of the local mango fruit (chokanan sp.) / Muhammad Yusri Basir and Mohd Zulfadli Adenan
由: Basir, Muhammad Yusri, et al.
出版: (2019)

Determination of major fragrance compounds and development of cell cultures of Citrus grandis (OSBECK.) flowers / Suhana Zakaria
由: Zakaria, Suhana
出版: (2009)

Nutritious papaya chips with zero sugar and preservative / Nurafiqa Zulkifli, Nur Nasuha Najwa Mohd Idham Khalid and Nursyasya Razalil
由: Zulkifli, Nurafiqa, et al.
出版: (2023)

To determine the stripping strength of a special nut / Hazri Anuwar Ab. Rashid and Buslima Che We
由: Ab. Rashid, Hazri Anuwar, et al.
出版: (1985)

Investigation on growth performance of tissue cultured plant, Hylocereus undatus / Noor Syairah Mokhtar
由: Mokhtar, Noor Syairah
出版: (2016)

Physico-chemical properties, sensory evaluation and storage stability of vitamin E fortified pink guava juice / Mohamad Shahrimi Hashim
由: Hashim, Mohamad Shahrimi
出版: (2014)

In vitro micropropagation of musa acuminata cv. berangan (AAA) using new formulation of bioorganic media / Nur Atiqah Khirul Anuar
由: Khirul Anuar, Nur Atiqah
出版: (2019)

Elucidation study of bioavailable potential among plant-based silver nanoparticles fabricated from several local fruit peels / Zainab Razali ... [et al.]
由: Razali, Zainab, et al.
出版: (2025)

Chemical composition and potential commercial values of rambutan (Nephelium lappaceum) peel: A review / Syazwani Najwa Zulkurnain and Nurul Azlin Tokiman
由: Zulkurnain, Syazwani Najwa, et al.
出版: (2021)

Tanaman buah-buahan nadir warisan Malaysia / Anisah Mohammed and Mohamad Amir Shah Yusop
由: Mohammed, Anisah, et al.
出版: (2015)

Suitable harvesting stage and effect of 1-methycyclopropene on postharvest quality of soursop (Annona muricata L.)
由: Lem, Ming Siang
出版: (2018)

Physical and mechanical properties of artocarpus integer peel paper / Fairuzdzah Ahmad Lothfy … [et al.]
由: Ahmad Lothfy, Fairuzdzah, et al.
出版: (2020)

Keistimewaan buah yang disebut dalam Al-Quran / Dr Rashidah Iberahim
由: Iberahim, Dr Rashidah
出版: (2022)

Effect of postharvest application of calcium chloride on brown rot and quality of red-flesh dragon fruit (Hylocereus polyrhizus)
由: Y.B., Awang,, et al.
出版: (2015)

Modelling the quality of harumanis mango (MA 128) grading using fuzzy logic system / Mohd Syahir Alfathul Amin Mohd Ripin
由: Mohd Ripin, Mohd Syahir Alfathul Amin
出版: (2014)

Suitability study of using thermoplastic starch coating material for Harum Manis (MA128) mango in post harvest management / Yazid Mohd Esa, Sharizal Hasan and Mohd Lias Kamal
由: Mohd Esa, Yazid, et al.
出版: (2006)

Case study : Ber One Agro / Nor Syafiqah Zainol
由: Zainol, Nor Syafiqah
出版: (2020)

Fruit flesh extract as a cytological stain for buccal cells / Suwadi Aryadiy Sahlan
由: Sahlan, Suwadi Aryadiy
出版: (2017)

Potential therapeutic effect of citrus peel components against cancer / Nursyifa’ Yusri and Hisham Mohd Nooh
由: Yusri, Nursyifa’, et al.
出版: (2021)

Pineapple peel: its million benefits / Deni Novia
由: Novia, Deni
出版: (2022)

Evaluation of physicochemical, phytochemical, antioxidant and carotenoid properties of watermelon Citrullus lanatus juice at different storage temperatures and treatments / Nur Shafinaz Mohamad Salin
由: Mohamad Salin, Nur Shafinaz
出版: (2022)

Systematic classification of pineapple varieties by chemometric approaches using sensory analysis, volatile compounds and phenolic compositions / Syaidatul Faraha Zainuddin
由: Zainuddin, Syaidatul Faraha
出版: (2022)

Bioplastic from peel and rind of tropical fruits in Southeast Asia: A mini-review / Wahida Abdul Rahman ... [et al.]
由: Abdul Rahman, Wahida, et al.
出版: (2023)

Studying the factors that Increase the shelf-life in citrus fruit
由: Muhamad Hakim, Mat Nasir
出版: (2013)

Decomposition and Dipteran Composition on Exposed Carcasses in an Oil Palm Plantation: A Forensic Entomology Study / Azwandi Ahmad and Abu Hassan Ahmad
由: Ahmad, Azwandi, et al.
出版: (2008)

Adsorption of pb(ii) on Durian leaves / Rabihah Awang Ali and Zurhana Mat Hussin
由: Awang Ali, Rabihah, et al.
出版: (2019)

Physicochemical properties of banana peel pectin / Nurul ‘Ain Mohd Kamil
由: Mohd Kamil, Nurul ‘Ain
出版: (2013)

Risk assessment of calcium carbide use in fruit ripening among farmers, farm workers and fruit traders in the Northern Region of Malaysia
由: Ismail, Noor Shaeda
出版: (2019)

Anticoagulant activity of methanol extracts from parkia speciosa pericarp / Noraini Abdul Razak
由: Abdul Razak, Noraini
出版: (2017)

Determination of ascorbic acid in citrullus lanatus red flesh juice by Thin Layer Chromatography (TLC) and Reverse Phase High Performance Liquid Chromatography (RP-HPLC) / Nurul Nabilah Akmal Hashim
由: Hashim, Nurul Nabilah Akmal
出版: (2017)

Effect of chitosan-based coating on post-harvest quality of ‘mata kucing’ (Euphoria malaiense) / Fatimah Hanisah Ahmad Radzuan and Boon Yih Tien
由: Ahmad Radzuan, Fatimah Hanisah, et al.
出版: (2021)

The influences of dealer-buyer relationship quality, subjective norm, and perceived value on the repurchase intention of fertilizer among opish Farmers / Hasman Abdul Manan …[et al.]
由: Abdul Manan, Hasman, et al.
出版: (2022)

Dual inoculation of bacterial on nutrients uptake of in vitro banana plantlets / Zuraida, A.R…[et al.]
由: A.R, Zuraida, et al.
出版: (2008)

Authentication of harumanis mango (Mangifera Indica Linn. cv MA128) using chromatographic and chemometrics analysis of volatile organic compounds (VOCS) / Siti Raihan Zakaria
由: Zakaria, Siti Raihan
出版: (2022)

Isocratic RP-HPLC method for quantification of L-citrulline content in 100% watermelon [Citrullus lanatus (Thunb.) Matsum. and Nakai] juices and its role in improving swimming performance / Rasdin Ridwan
由: Ridwan, Rasdin
出版: (2019)

Naturally occurring triterpenic acid from the olea species/ Nur Nabila Fatini Ab Muib ... [et al.]
由: Ab Muib, Nur Nabila Fatini, et al.
出版: (2020)

Feasibility study of a non-destructive fruit maturity testing system utilising capacitive properties
由: Mohammad Fuad Md Nor
出版: (2008)

Quality Characteristics and Acceptability of Three Types of Pitaya Fruits in a Consumer Acceptance Test / Chemah Tamby Chik …[et al.]
由: Tamby Chik, Chemah, et al.
出版: (2011)

In vitro anti-ageing activities of the extracts of low-grade pineapple and lime key from Sob Prab Cooperative Limited, Lampang, Thailand / Korawinwich Boonpisuttinant ...[et.al.]
由: Boonpisuttinant, Korawinwich, et al.
出版: (2022)

Industrial Training Report (FPA310) : Department of Agriculture of Sarawak, Jabatan Pertanian Bahagian Betong / Rahida Ahmad
由: Ahmad, Rahida
出版: (2019)