Fundamental of Entrepreneurship ENT300: Morelicious Entreprise/ Marie Embasida Riyah ... [et al.]
Our business name is Morelicious Enterprise which we are going to produce Sarawak Laksa Paste. The business is in the form of partnership, which is consisting of 3 members. Each partner contributes certain amounts of cash as agreed in our agreement. Our main business actively provides high quality o...
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| Main Authors: | , , |
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| Format: | Entrepreneurship Project |
| Language: | English |
| Published: |
2010
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| Subjects: | |
| Online Access: | http://ir.uitm.edu.my/id/eprint/39412/1/39412.pdf http://ir.uitm.edu.my/id/eprint/39412/ |
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| Summary: | Our business name is Morelicious Enterprise which we are going to produce Sarawak Laksa Paste. The business is in the form of partnership, which is consisting of 3 members. Each partner contributes certain amounts of cash as agreed in our agreement. Our main business actively provides high quality of Laksa paste. Our business is operated in S/L 6, Lot 1625, Batu 10 Light Industrial Park, Jalan Kuap 93250 Kuching, Sarawak. On Monday until Friday, we run
our business 8 hours per day. We open our business at 9:00 am and will close at 5:00 pm per day except on Saturday which is half-day working. On Sunday, we will close the premise for the leave day. Within the 8 hours of working, we rest only 1:30 hour everyday which is from 12:30
noon until 2:00 pm, except on Friday rest time 12.30 pm until 2.30pm.Our business Is also close on Public Holiday.
All partners are entitling in the business management. We have agreed that Marie Embasida Ak Riyah is our General Manager and Administrative Manager, Siti Aisyah Bt Mohd
Yasin as Financial Manager and Marketing Manager and Clairissa Ruth Ak Juwen as the Operational Manager. |
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