Dental erosive potential of non-nutritive sweeteners (Aspartame, Acesulfame-k, Sucralose), and steviol glycosides in carbonated drinks / Mukarramah Zainal … [et al.]
The link of acidic beverage consumption and dental erosion is a well-known fact. However, the substitution of sucrose and high-fructose corn syrup (HFCS) by either non-nutritive sweeteners (NNS) or Steviol Glycosides (SG) in carbonated soft drinks remains unclear. Objective: To assesses the dental e...
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Main Authors: | , , , |
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Format: | Conference or Workshop Item |
Language: | English |
Published: |
2019
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Online Access: | http://ir.uitm.edu.my/id/eprint/30178/1/K_MUKARRAMAH%20ZAINAL%20DSSS%20B%2019.pdf http://ir.uitm.edu.my/id/eprint/30178/ https://dentistry.uitm.edu.my/v2/images/images/DSS/proceeding/vol1/pdf/04.pdf? |
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