Food preference pattern based on food groups towards healthy eating habits among adolescence in UiTM Terengganu / Nur Hidayah Amir and Nur Zunaidah Rahim
This study was sought to identify the type of food preference pattern based on food groups towards healthy eating habits. It was conducted among higher institution students due to their busy life schedule which may also affect their eating patterns. The type of food preference pattern were identifie...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2019
|
| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/101036/1/101036.pdf https://ir.uitm.edu.my/id/eprint/101036/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!