The significance of Maillard Reaction for species specific-detection gelatine in food industry
Many ingredients derived from animal have been distributed widely in foods, pharmaceutical, and cosmetic formulations which may invites issues due to religious restrictions. Thus, the species-specific detection has become an important issue among Muslims, Jews, Hindus, Vegan, and vegetarian commu...
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| Main Authors: | , , , |
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| Format: | Conference or Workshop Item |
| Language: | English English |
| Published: |
IOP Publishing
2021
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/87786/7/87786%20The%20significance%20of%20Maillard%20reaction%20for%20species-specific.pdf http://irep.iium.edu.my/87786/13/87786_The%20significance%20of%20Maillard%20reaction%20for%20species-specific%20_scopus.pdf http://irep.iium.edu.my/87786/ https://iopscience.iop.org/article/10.1088/1742-6596/1731/1/012018/pdf |
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