Optimization of fat yield of bambangan (Mangifera pajang) kernel using response surface methodology and its antioxidant activities
The objectives of this study are to optimize the extraction of fat from bambangan kernel using response surface methodology and to determine its antioxidant activities and total phenolic contents (TPC). Bambangan kernel was also investigated to determine proximate and amino acids in a pursuit to ide...
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Main Authors: | , , , , |
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Format: | Article |
Language: | English English English English |
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Springer Verlag
2018
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Online Access: | http://irep.iium.edu.my/62433/1/10.1007%40s11694-018-9758-8.pdf http://irep.iium.edu.my/62433/7/62433_Optimization%20of%20fat%20yield%20of%20bambangan_article.pdf http://irep.iium.edu.my/62433/8/62433_Optimization%20of%20fat%20yield%20of%20bambangan_scopus.pdf http://irep.iium.edu.my/62433/19/62433_Optimization%20of%20fat%20yield%20of%20bambangan_WoS.pdf http://irep.iium.edu.my/62433/ https://doi.org/10.1007/s11694-018-9758-8 |
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http://irep.iium.edu.my/62433/1/10.1007%40s11694-018-9758-8.pdfhttp://irep.iium.edu.my/62433/7/62433_Optimization%20of%20fat%20yield%20of%20bambangan_article.pdf
http://irep.iium.edu.my/62433/8/62433_Optimization%20of%20fat%20yield%20of%20bambangan_scopus.pdf
http://irep.iium.edu.my/62433/19/62433_Optimization%20of%20fat%20yield%20of%20bambangan_WoS.pdf
http://irep.iium.edu.my/62433/
https://doi.org/10.1007/s11694-018-9758-8