Non-destructive testing of meat using interdigital and meander type sensors

Adulterations in labeling of meats, especially for halal product consumers can be considered as a major problem. This study is designed to qualitatively differentiate between beef and pork meats using a non-destructive method. A total of 250 grams of raw beef and pork meat samples have been collecte...

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Bibliographic Details
Main Authors: Syed Abdullah, Sharifah Sakeenah, Mohammed Osman Salleh, Sara, Sidek, Khairul Azami
Format: Article
Language:English
English
Published: Universiti Teknikal Malaysia Melaka 2016
Subjects:
Online Access:http://irep.iium.edu.my/52816/1/IJTECE_Non-Destructive%20Testing%20of%20Meat%20Using%20Interdigital%20and%20Meander%20Type%20Sensors.pdf
http://irep.iium.edu.my/52816/7/52816-Non-destructive%20testing%20of%20meat%20using%20interdigital%20and%20meander%20type%20sensors_SCOPUS.pdf
http://irep.iium.edu.my/52816/
http://journal.utem.edu.my/index.php/jtec/article/view/1194
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