Physico-chemical characterization of the fat from red-skin rambutan (nephellium lappaceum l.) seed
The seeds of the red skin rambuttan (Nephelium lappacaceum L) contains a considerable amount of crude fat (38%) and, thus the aim of the study was to determine the physico-chemical properties of this fat for potential applications. The iodine and saponification values, and unsapponifiable matter and...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Japan Oil Chemists' Society
2013
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/45652/1/Rambuttan_Paper.pdf http://irep.iium.edu.my/45652/ http://www.jocs.jp/index-e.html |
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