Production of a novel jam spread from honeydew fruit skin by using response surface method
Honeydew melon (Cucumis melo I) is a favourite fruit for Malaysian. However, due to the fruit skin (unutilized part) a lot of waste is generated, which are not consumed by humans. Studies have shown that 65% - 70% of the honeydew fruit is comprised of fruit pulps, 25% - 30% is the fruit skin and rem...
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| Main Authors: | , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2012
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/27839/1/microtribe_-__Optimization_of_a_Jam_Spread_from_Honeydew_Fruit_Skin.pdf http://irep.iium.edu.my/27839/ http://www.pressreleasepoint.com/2nd-malaysian-international-conference-trends-bioprocess-engineering |
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