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Ultra-processed food consumption about body mass index (BMI) of public university students in Malaysia

The Malaysian Nutrition Research Priorities for the 12th Plan (2021-2025) has identified a critical need for research on the consumption of ultra-processed foods among public university students in Malaysia. Despite this need, there is a lack of empirical research on the relationship between ultra-p...

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書目詳細資料
Main Authors:	Girijah Ganesrau,, Asma’ Ali,, Hamid Jan Jan Mohamed,, Ahmad Ali Zainuddin,, Hayati Mohd Yusof,, Sim, Why Jean
格式:	Article
語言:	English
出版:	Penerbit Universiti Kebangsaan Malaysia 2023
在線閱讀:	http://journalarticle.ukm.my/22412/1/MAD%2013.pdf http://journalarticle.ukm.my/22412/ https://jms.mabjournal.com/index.php/mab/index
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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