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Ultra-processed food consumption about body mass index (BMI) of public university students in Malaysia

The Malaysian Nutrition Research Priorities for the 12th Plan (2021-2025) has identified a critical need for research on the consumption of ultra-processed foods among public university students in Malaysia. Despite this need, there is a lack of empirical research on the relationship between ultra-p...

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書誌詳細
主要な著者:	Girijah Ganesrau,, Asma’ Ali,, Hamid Jan Jan Mohamed,, Ahmad Ali Zainuddin,, Hayati Mohd Yusof,, Sim, Why Jean
フォーマット:	論文
言語:	English
出版事項:	Penerbit Universiti Kebangsaan Malaysia 2023
オンライン･アクセス:	http://journalarticle.ukm.my/22412/1/MAD%2013.pdf http://journalarticle.ukm.my/22412/ https://jms.mabjournal.com/index.php/mab/index
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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