Effect of different concentrations of propolis extract coating on postharvest quality of banana artificially inoculated with Colletotrichum gloesporioides
The coating is one of the methods to prevent postharvest loss in the food industry. Propolis seems to be promising as a coating due to its waxy properties, high antifungal activity and less toxicity. In this study, propolis ethanol extract coating was tested for the antifungal activity against Col...
محفوظ في:
| المؤلفون الرئيسيون: | , , , |
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| التنسيق: | مقال |
| اللغة: | English |
| منشور في: |
Penerbit Universiti Kebangsaan Malaysia
2022
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| الوصول للمادة أونلاين: | http://journalarticle.ukm.my/19519/1/14%2B-%2BPROPOLIS%2BEXTRACT%2BCOATING%2BON%2BPOSTHARVEST%2BQUALITY%2BOF%2BBANANA.pdf http://journalarticle.ukm.my/19519/ https://jms.mabjournal.com/index.php/mab/issue/view/44 |
| الوسوم: |
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