Impact Sustainability in Food Supply Chain: Scoping Review
Food supply chains must balance environmental, economic, and social success to survive. Food supply chains must incorporate strategies that lessen their negative effects on the environment, increase economic resilience, and promote social well-being to be viable over the long run. However, food supp...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | en |
| Published: |
UUM Press
2025
|
| Subjects: | |
| Online Access: | https://repo.uum.edu.my/id/eprint/32485/1/JTOM%2020%2001%202025%201-17.pdf https://repo.uum.edu.my/id/eprint/32485/ https://e-journal.uum.edu.my/index.php/jtom/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
