Perception and acceptance of traditional Bugis food in Parit Raja

Malaysia is a multiracial country comprising Malay, Chinese, Indian, Iban, Kadazan, Javanese, Bugis and many others. According to (Jamaludin & Ramli, 2018), the uniqueness of a plural society can be describe not only involving a multi-racial society. It is also color with a society of different...

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Bibliographic Details

Main Authors:	Zakariah, Siti Hajar, Ahmad, Nor Aziah, Md Sabron, Nurdiyana
Other Authors:	Tukiran, Nor Anis Intan Aqiah
Format:	Book Section
Language:	en
Published:	Penerbit UTHM 2021
Subjects:	TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. Food service
Online Access:	http://eprints.uthm.edu.my/3990/1/6.pdf http://eprints.uthm.edu.my/3990/
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