Protein Produced by Bacillus subtilis ATCC21332 in the Presence of Cymbopogon flexuosus Essential Oil

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Bibliographic Details
Main Authors:	Noor H.M., Muhamad H.S., Ismail I.N.A., Radzi S.M., Rehan M.M., Kader A.J.A., Mohamad R.
Other Authors:	Faculty of Science and Technology
Format:	journal::journal article
Language:	English en
Published:	Trans Tech Publications Ltd 2024
Subjects:	Bacillus subtilis ATCC21332 Cymbopogon flexuosus essential oil Protein Anti-microbial activity Bacillus Subtilis Biological functions Cymbopogon Gene transcriptions Gram-negative bacteria Minimum inhibition concentrations Sodium dodecyl sulfate-polyacrylamide gel electrophoresis Antibiotics Bacteria Electrophoresis Proteins Sodium dodecyl sulfate Transcription Essential oils
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