Haram sources in food processing according to shariah perspective

Indexed by SCOPUS

Saved in:

Bibliographic Details
Main Authors:	Mohd Kashim M.I.A., Mat Zain M.N., Ahmad M.Y., Jamsari E.A., Mat Zin D.M.
Other Authors:	PERMATA Insan College
Format:	journal::journal article
Language:	English en_US
Published:	IAEME Publication 2024
Subjects:	Haram sources Istihalah Mixture Unclean materials Islamic Jurisprudence (Fiqh) Halal Food Studies
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items