Supplementation of Psidium guajava (Guava) Fruit Polysaccharide Attenuates Paracetamol-induced Liver Injury by Enhancing the Endogenous Antioxidant Activity

This study was aimed to determine the effect of polysaccharide from guava fruit on paracetamol (PCM)-induced liver injury. Aqueous extract of Psidium guajava fruit was treated with 95% ethanol to collect the water soluble polysaccharide precipitates. Thirty-eight male Sprague Dawley rats were divide...

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Bibliographic Details
Main Authors: ASPALILAH ALIAS, FAIZAH OTHMAN, ABDUL RASHID LI, AQILAH KAMARUDDIN, RAFIZUL YUSOF, FARIDA HUSSAN
Format: Article
Language:en
Published: Penerbit Universiti Kebangsaan Malaysia 2024
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Online Access:http://www.ukm.my/jsm/english_journals/vol44num8_2015/vol44num8_2015pg1129-1136.htm
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