Cholesterol Oxidation Products Analysis In Meat And Poultry

Middle-East Journal of Scientific Research 13 (Approaches of Halal and Thoyyib for Society, Wellness and Health): 67-78, 2013

Bibliographic Details

Main Authors:	Z.H. Shazamawati, A.R. Alina, A. Siti Mashitoh, M.J. Thema Juhana
Format:	Article
Language:	en
Published:	IDOSI Publications 2024
Subjects:	Cholesterol Oxidation Products Cholesterol Gas Chromatography Meat Poultry
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