Characterization of Lard Profile from Different Geographical Regions of Husbandries and Body Parts of Pig using FTIR Technique Combined with Chemometrics
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| Main Authors: | , , , , , |
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| Format: | journal::journal article |
| Language: | en |
| Published: |
IJASEIT
2024
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| Subjects: | |
| Online Access: | http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=17167 |
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