The Effect of Polyol Types and Molecular Weight on the Shape Memory Properties of Palm Kernel Oil - based Polyurethane
The main objective of this study was to investigate the effect of different types and molecular weight (MW) of polyol on the shape memory properties of palm kernel oil-based shape memory polyurethane (SMPU) prepared by two step bulk polymerization procedure. Poly(ethylene glycol) (PEG) and poly(epsi...
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| Main Authors: | , , , , , , |
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| Format: | Proceedings Paper |
| Language: | English en_US |
| Published: |
Elsevier
2024
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| Subjects: | |
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