16S metagenomic microbial composition analysis of kefir grain using MEGAN and BaseSpace
Kefir is a unique cultured product traditionally made from the fermentation of milk with kefir grains. Metagenomics analysis of kefir grain is essential to understand the composition of microbial populations in the kefir grain. Many microbial populations have been reported in kefir grains from diffe...
Saved in:
| Main Authors: | , , , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | en |
| Published: |
Taylor & Francis
2016
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/52110/1/16S%20metagenomic%20microbial%20composition%20analysis%20of%20kefir%20grain%20using%20MEGAN%20and%20BaseSpace.pdf http://psasir.upm.edu.my/id/eprint/52110/ http://www.tandfonline.com/doi/abs/10.1080/08905436.2016.1200987?journalCode=lfbt20 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
