Dioxins and furans in demersal fish and shellfish from regions in west coast Peninsular Malaysia.
Fish and shellfish are the richest natural dietary sources of EPA and DHA. Dietary intakes of EPA and DHA have been purported to disease prevention, in particular cardiovascular disease (CVD). In Malaysia, the fisheries along the west coast of peninsular Malaysia contribute to approximately 70% of t...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | en English |
| Published: |
Wfl Publisher
2011
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| Online Access: | http://psasir.upm.edu.my/id/eprint/24659/1/Dioxins%20and%20furans%20in%20demersal%20fish%20and%20shellfish%20from%20regions%20in%20west%20coast%20Peninsular%20Malaysia.pdf http://psasir.upm.edu.my/id/eprint/24659/ http://world-food.net/ |
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