Cultivation of edible Caulerpa species in Malaysia: current status and future prospects for sustainable aquaculture
The deficiency in the worldwide protein provision from marine capture fisheries has led the Malaysian government to reevaluate its aquaculture approach, prioritising three commodities: seaweed, fish, and marine shrimp. However, comprehensive documentation of the performance of the Malaysian aquacult...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
Springer Science and Business Media B.V.
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/115251/1/115251.pdf http://psasir.upm.edu.my/id/eprint/115251/ https://link.springer.com/article/10.1007/s10811-024-03271-5 |
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