The Effect of Various Components of Triglycerides and Conversion Factor on Energy Consumption in Biodiesel Production
Major components of triglycerides in palm oil are palmitic acid, oleic acid, and linoleic acid, in which the presence of these components effects the final purity of a biodiesel. Since reaction process and type of catalyst influence the composition of the free fatty acid (FFA) ASPEN HYSYS was used t...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | en |
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Walter de Gruyter GmbH
2017
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| Subjects: | |
| Online Access: | http://ir.unimas.my/id/eprint/42949/3/The%20E%E6%98%80fect%20of%20Various%20Components%20-%20Copy.pdf http://ir.unimas.my/id/eprint/42949/ https://www.degruyter.com/document/doi/10.1515/cppm-2017-0023/html?lang=en&srsltid=AfmBOoogrIwWaceB9NlUcYuz_xlUO8dqDgVuHGH1JXYykHYlDpRDKFQt https://doi.org/10.1515/cppm-2017-0023 |
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http://ir.unimas.my/id/eprint/42949/3/The%20E%E6%98%80fect%20of%20Various%20Components%20-%20Copy.pdfhttp://ir.unimas.my/id/eprint/42949/
https://www.degruyter.com/document/doi/10.1515/cppm-2017-0023/html?lang=en&srsltid=AfmBOoogrIwWaceB9NlUcYuz_xlUO8dqDgVuHGH1JXYykHYlDpRDKFQt
https://doi.org/10.1515/cppm-2017-0023
