Cheah, W. L., Leh, S. L., Adibah, Z., Nur Afiqah, M. S., Nur Aiennie, L., Nik Noor Arba’iyah, N. H., . . . Nur Thaqifah, A. M. (2023). Differences in the food group consumption among university students in Sarawak during the COVID-19 Movement Control Order: A crosssectional study. ACADEMY OF FAMILY PHYSICIANS OF MALAYSIA.
Chicago Style (17th ed.) CitationCheah, Whye Lian, et al. Differences in the Food Group Consumption Among University Students in Sarawak During the COVID-19 Movement Control Order: A Crosssectional Study. ACADEMY OF FAMILY PHYSICIANS OF MALAYSIA, 2023.
MLA (9th ed.) CitationCheah, Whye Lian, et al. Differences in the Food Group Consumption Among University Students in Sarawak During the COVID-19 Movement Control Order: A Crosssectional Study. ACADEMY OF FAMILY PHYSICIANS OF MALAYSIA, 2023.
