Influence of Nitrogen Source Supplementation on Yeast Growth Profile Under Very High Gravity (VHG) Ethanol Fermentation
Very high gravity fermentation (VHG) is a technology that use very high concentration of sugar (-270 g/L) to enhance the productivity of ethanol. However, high initial substrate concentration could have adverse effect on the growth of Saccharomyces cerevisiae due to high osmotic pressure. Higher eth...
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| Format: | Final Year Project Report / IMRAD |
| Language: | en |
| Published: |
Universiti Malaysia Sarawak, (UNIMAS)
2018
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| Online Access: | http://ir.unimas.my/id/eprint/36270/1/Fatin%20Afifah%20Adenan%20ft.pdf http://ir.unimas.my/id/eprint/36270/ |
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