Characterisation of Polymesoda bengalensis Shell Powder
Seafood shell is abundant and has no eminent use and thus, commonly regarded as waste.Reusing and converting it into a useful material can decrease the amount of waste.Therefore, a study of the crystalline structure should be performed before identifying the potential use...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
UNIMAS Publisher
2020
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| Subjects: | |
| Online Access: | http://ir.unimas.my/id/eprint/34095/1/Characterisation%20of%20Polymesoda%20bengalensis%20Shell%20Powder.pdf http://ir.unimas.my/id/eprint/34095/ http://publisher.unimas.my/ojs/index.php/JASPE/article/view/2229 |
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