HEAVY METALS IN TUNA SPECIES MEAT AND POTENTIAL CONSUMER HEALTH RISK : A REVIEW
Marine fishes are one of the protein sources and they form a significant part of human diet around the world. In particular, tuna fisheries are considered as the largest and most specialized commercially important group of species among all commercial fishes. The preparing tuna methods such as cooki...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
IOP Publishing
2020
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| Subjects: | |
| Online Access: | http://ir.unimas.my/id/eprint/32296/1/Sim%20Siong.pdf http://ir.unimas.my/id/eprint/32296/ https://iopscience.iop.org/article/10.1088/1755-1315/494/1/012013 |
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