Nutritional composition,antioxidants and antimicrobial activities in muscle tissues of mud crab,Scylla paramamosain
Mud crab, Scylla paramamosain known as a green mud crab, has become a popular seafood due to its meat quality. In addition, this marine invertebrate has been found to possess peptides with different biological activities and potentials. The aim was, first, to determine the basic nutritional content...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
World Research Association
2020
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| Subjects: | |
| Online Access: | http://ir.unimas.my/id/eprint/29356/1/11%20%281%29.pdf http://ir.unimas.my/id/eprint/29356/ https://worldresearchersassociations.com/biotechcurrissue.aspx |
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