Probiotics and competitive exclusion of pathogens in shrimp aquaculture
Probiotics, live microorganisms that, when administered in adequate amounts, confer a health benefit on the host, offer an alternative to antibiotics and have become popular among shrimp farmers for use in the regulation of pond water quality, promotion of shrimp growth and the prevention of dise...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
John Wiley & Sons Australia, Ltd
2025
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| Subjects: | |
| Online Access: | http://umt-ir.umt.edu.my:8080/handle/123456789/21702 |
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