The search for blue transitions in aquaculture-dominant countries

The capacity for aquaculture to provide an alternative source of fish and seafood to capture fisheries was once promoted as a tool to reduce demand for wild fish and thus tackle overfishing. To date, there is little evidence to suggest that aquaculture growth has successfully reduced fishing effo...

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Bibliographic Details

Main Authors:	Richard S. Cottrell, Danielle M. Ferraro, Gordon D. Blasco, Benjamin S. Halpern, Halley E. Froehlich
Format:	Article
Language:	en
Published:	John Wiley & Sons Ltd. 2025
Subjects:	alternatives aquaculture aquatic farming competition conservation fisheries interactions
Online Access:	http://umt-ir.umt.edu.my:8080/handle/123456789/21534
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