Morinda citrifolia L. (Noni) fruits: Optimising extraction kinetics of yield and flavonoids for enhanced antioxidant activity at different temperatures

Morinda citrifolia L., commonly known as ‘Noni’, holds significant potential in pharmaceutical research due to its bioactive constituents. This study aimed to optimise the ultrasound-assisted extraction process for yield and total flavonoid content (TFC) from M. citrifolia fruits at different temper...

Full description

Saved in:
Bibliographic Details
Main Authors: Tun Faiz Al Hakim Tun Faisal Ismail, Mohammad Amil Zulhilmi Benjamin, Mohd Azrie Awang
Format: Article
Language:en
Published: Faculty of Engineering, Khon Kaen University, Muang, Khon Kaen 2024
Subjects:
Online Access:https://eprints.ums.edu.my/id/eprint/44618/1/FULL%20TEXT.pdf
https://eprints.ums.edu.my/id/eprint/44618/
Tags: Add Tag
No Tags, Be the first to tag this record!