A systematic review of the application of enzyme-based biosensors as a preliminary screening method for environmental monitoring and food safety

In this article, the latest discoveries in the development of biosensors based on enzyme inhibition are reviewed. Due to their excellent selectivity and sensitivity, they represent a significant alternative method to conventional analytical methods; which is a method of analysis that only relies on...

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Bibliographic Details
Main Authors: Mohd Khalizan Sabullah, Rahmath Abdullah, Roslina Jawan, Lucky Goh Poh Wah, Hartinie Marbawi, Syed Umar Faruq Syed Najmuddin, Jualang Azlan Gansau, Mohd Yunus Syukorb, Mohd Nazri Abdul Rahman
Format: Article
Language:en
Published: UTM Press 2024
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Online Access:https://eprints.ums.edu.my/id/eprint/43643/1/FULL%20TEXT.pdf
https://eprints.ums.edu.my/id/eprint/43643/
http://dx.doi.org/10.11113/jurnalteknologi.v86.20579%7C
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