Abdulla, R., Mahalingam, L., Sani, S. A., & Sabullah, M. K. (2020). Mixed anaerobic fermentation by clostridium and pseudomonas species. Faculty of Science and Natural Resources.
Chicago Style (17th ed.) CitationAbdulla, Rahmath, L. Mahalingam, Suraya Abdul Sani, and Mohd Khalizan Sabullah. Mixed Anaerobic Fermentation by Clostridium and Pseudomonas Species. Faculty of Science and Natural Resources, 2020.
MLA (9th ed.) CitationAbdulla, Rahmath, et al. Mixed Anaerobic Fermentation by Clostridium and Pseudomonas Species. Faculty of Science and Natural Resources, 2020.
Warning: These citations may not always be 100% accurate.