Enzymatic production of fructooligosaccharides from phytoenzymes of ananas comosus waste by using response surface methodology: one factor

Fructooligosaccharides (FOS) are low calorie sweeteners with prebiotic property which is widely used as functional food material. FOS can be produced by using phytoenzymes from Ananas comosus waste. Pineapple (Ananas comosus) fruits are available at most of Asean country. In this work, One Factor at...

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Bibliographic Details

Main Authors:	Nur Dini, M. J., Noormazlinah, Ahmad, Norhanimah, Hamidi, Nurul Aini, Mohd Azman
Format:	Article
Language:	en
Published:	Universiti Malaysia Pahang 2018
Subjects:	TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/21398/1/Enzymatic%20production%20of%20fructooligosaccharides%20from%20phytoenzymes-fkksa-2018.pdf http://umpir.ump.edu.my/id/eprint/21398/ http://jceib.ump.edu.my/index.php/en/volume-3-docman/68-enzymatic-production-of-fructooligosaccharides-from-phytoenzymes-of-ananas-comosus-waste-by-using-response-surface-methodology-one-factor/file
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