Muhammad Irhamni Haziqi, N., Chua, G. K., Mohd Hairul, A. R., & Nazira, M. (2025). Evaluation of the effect of hydrothermal pretreatment on kitchen and fruit wastes for bacterial cellulose fermentation medium. Springer.
Chicago Style (17th ed.) CitationMuhammad Irhamni Haziqi, Nasharudin, Gek Kee Chua, Ab. Rahim Mohd Hairul, and Mahmud Nazira. Evaluation of the Effect of Hydrothermal Pretreatment on Kitchen and Fruit Wastes for Bacterial Cellulose Fermentation Medium. Springer, 2025.
MLA (9th ed.) CitationMuhammad Irhamni Haziqi, Nasharudin, et al. Evaluation of the Effect of Hydrothermal Pretreatment on Kitchen and Fruit Wastes for Bacterial Cellulose Fermentation Medium. Springer, 2025.
Warning: These citations may not always be 100% accurate.