Nutritional requirement of newly isolated wild strain acetobacter tropicalis for the improvement of acetic acid production
The aim of this study was to determine the best nutritional requirements, focusing on sugar concentration and nitrogen sources, for a newly acetic acid strain Acetobacter tropicalisisolated from MD2 pineapple peels. To this aim, the identification of isolated strains from spontaneous...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | en |
| Published: |
Semarak Ilmu Publishing
2025
|
| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/44885/1/Nutritional%20requirement%20of%20newly%20isolated%20wild%20strain%20acetobacter.pdf http://umpir.ump.edu.my/id/eprint/44885/ https://doi.org/10.37934/a rmne.30.1.19 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|