Gasification of raw and torrefied empty fruit bunch using bubbling fluidized bed
An experimental study of bubbling fluidized bed gasification process using empty fruit bunch (EFB) as a feedstock has been performed in order to study the effect of gasification temperature on gasification performance. Two types of EFB have been used, which are raw EFB and torrefied EFB at 300 °C. T...
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| Main Authors: | , , |
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| Format: | Conference or Workshop Item |
| Language: | en |
| Published: |
IOP Publishing Ltd
2020
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| Subjects: | |
| Online Access: | https://umpir.ump.edu.my/id/eprint/29487/1/9.%20Gasification%20of%20raw%20and%20torrefied%20empty%20fruit%20bunch%20using%20bubbling%20fluidized%20bed.pdf https://umpir.ump.edu.my/id/eprint/29487/ https://doi.org/10.1088/1757-899X/863/1/012008 |
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