Identification of phenolic acids and flavonoids in monofloral honey from Bangladesh by high performance liquid chromatography: detemination of antioxidant capacity

The aim of the present study was to characterize the phenolic acids, flavonoids, and antioxidant properties of monofloral honey collected from five different districts in Bangladesh. A new high performance liquid chromatography (HPLC) equipped with a UV detector method was developed for the identifi...

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Main Authors:	Moniruzzaman, M., Yung An, C., Rao, P.V., Hawlader, M.N.I., Azlan, S.A.B.M., Sulaiman, S.A., Gan, S.H
Format:	Non-Indexed Article
Published:	2014
Online Access:	http://discol.umk.edu.my/id/eprint/8253/ http://www.hindawi.com/journals/bmri/2014/737490/
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