Identification of phenolic acids and flavonoids in monofloral honey from Bangladesh by high performance liquid chromatography: detemination of antioxidant capacity
The aim of the present study was to characterize the phenolic acids, flavonoids, and antioxidant properties of monofloral honey collected from five different districts in Bangladesh. A new high performance liquid chromatography (HPLC) equipped with a UV detector method was developed for the identifi...
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| Main Authors: | , , , , , , |
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| Format: | Non-Indexed Article |
| Published: |
2014
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| Online Access: | http://discol.umk.edu.my/id/eprint/8253/ http://www.hindawi.com/journals/bmri/2014/737490/ |
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