Moniruzzaman, M., Yung An, C., Rao, P., Hawlader, M., Azlan, S., Sulaiman, S., & Gan, S. (2014). Identification of phenolic acids and flavonoids in monofloral honey from Bangladesh by high performance liquid chromatography: Detemination of antioxidant capacity.
Chicago Style (17th ed.) CitationMoniruzzaman, M., C. Yung An, P.V Rao, M.N.I Hawlader, S.A.B.M Azlan, S.A Sulaiman, and S.H Gan. Identification of Phenolic Acids and Flavonoids in Monofloral Honey from Bangladesh by High Performance Liquid Chromatography: Detemination of Antioxidant Capacity. 2014.
MLA (9th ed.) CitationMoniruzzaman, M., et al. Identification of Phenolic Acids and Flavonoids in Monofloral Honey from Bangladesh by High Performance Liquid Chromatography: Detemination of Antioxidant Capacity. 2014.
