Characterization of collagen extract from the skins of commercial freshwater fish
Collagen was documented as a difficult and expensive protein to quantify due to its insoluble. It is particularly since solubility is a key functional property in a variety of applications such as healthcare and cosmetic products. The main aim of this study was to extract the collagens from the skin...
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| Main Authors: | , , , , , , |
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| Format: | Non-Indexed Article |
| Online Access: | http://discol.umk.edu.my/id/eprint/8138/ http://www.jurnalteknologi.utm.my/index.php/jurnalteknologi/article/view/7003 |
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