Halal authentication of alcohol in food and beverages products: a review / Nur Hanisah Mohamad Ikhiwan and Nur Azira Tukiran
In recent years, the global halal food sector has developed significantly, as the halal industry's safety, cleanliness, and quality assurance are essential to Muslim life. The presence of alcohol in particular food and beverage products may raise doubts among some individuals; it is crucial to...
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| Main Authors: | , |
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| Format: | Article |
| Language: | en |
| Published: |
Faculty of Applied Sciences
2024
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/98443/1/98443.pdf https://ir.uitm.edu.my/id/eprint/98443/ |
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