Do ‘Kafeteria Sihat’ attributes influence customers’ post purchase behaviour? / Abdul Rais Abdul Rahman, Chemah Tamby Chik, Mohd Salehuddin Mohd Zahari

‘Kafeteria Sihat’ is a government effort to create a wider choice of healthy eateries, encourage healthy eating practices thus potentially reducing the prevalence of non-communicable diseases (NCD). Past studies of healthy cafeteria programmes have only focused on measuring the customers satisfactio...

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Bibliographic Details

Main Authors:	Abdul Rahman, Abdul Rais, Tamby Chik, Chemah, Mohd Zahari, Mohd Salehuddin
Format:	Article
Language:	en
Published:	Universiti Teknologi MARA Selangor 2018
Subjects:	Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling Consumer satisfaction Customer services. Customer relations
Online Access:	https://ir.uitm.edu.my/id/eprint/29251/1/AJ_ABDUL%20RAIS%20ABDUL%20RAHMAN%20JTHCA%20B%2018.pdf https://ir.uitm.edu.my/id/eprint/29251/ https://www.jthca.org/
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