Drying characteristic of emulsified gelatin film: article
Nowadays, the application of edible film is being increased. The biodegradable film is introduced as an alternative way to minimize the uses of the synthetic polymer because it can be eaten and degrade easily. The purpose of this study is to determine drying characteristic of emulsified edible film...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | en |
| Published: |
2017
|
| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/119651/1/119651.pdf https://ir.uitm.edu.my/id/eprint/119651/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
